Tag: Living

  • 5 Reasons You Should Buy Fair Trade

    Purchasing products that are fair trade certified can reduce poverty, encourage environmentally friendly production methods and safeguard humane working conditions. Simply look for the fair trade label on products such as coffee, chocolate or clothing. The fair trade label means an organization such as Fair Trade USA has certified that farmers and other producers adhere to fair trade…

  • Food Education Inspires Kids to Eat Healthy and Support Sustainable Farming

    Food education is not mandatory in U.S. schools, but many great programs exist, including those sponsored by Nourish, Farm to School, The Food Trust, The Edible Schoolyard Project and Common Threads. Research from organizations such as the Children’s Food Trust shows that improving our children’s diet now—and for the rest of their lives—means teaching them about food and giving…

  • Environmental and Health Impacts of Antibacterial Soap

    Antibacterial soaps are about the worst choice when it comes to cleaning your hands or your house. They are no more effective than plain old soap and water, but pollute the environment and may be contributing to antibacterial resistance. The two antibacterial chemicals most commonly used are triclocarban (TCC) and triclosan (TCS). Rolf Halden, co-founder of the…

  • Jerky Treats Kill Hundreds of Dogs Exposing Need to List Country of Origin

    If you have a dog or cat that became ill after eating jerky pet treats, the Food and Drug Administration (FDA) would like to hear from you or your veterinarian to help solve the mystery of what is causing the outbreak. The treats in question are sold as jerky tenders or strips made of chicken,…

  • Thousands of College Students Call for Just and Sustainable Food Economy

    Students at 350 of the nation’s college campuses are taking an active part in today’s Food Day observance—and have helped enact better food buying practices at their schools as a result. Nearly 140,000 students in 46 states are participating in more than 450 campus-based Food Day events, which include lectures, documentary screenings and petition drives. Some of these events…