{"id":22461,"date":"2014-02-22T13:41:59","date_gmt":"2014-02-22T13:41:59","guid":{"rendered":"http:\/\/ecowatch.com\/?p=322768"},"modified":"2014-02-22T13:41:59","modified_gmt":"2014-02-22T13:41:59","slug":"watch-jon-stewarts-take-on-subways-yoga-mat-bread","status":"publish","type":"post","link":"https:\/\/leedpoints.com\/green-building-blog\/watch-jon-stewarts-take-on-subways-yoga-mat-bread\/","title":{"rendered":"Watch Jon Stewart\u2019s Take on Subway\u2019s Yoga-Mat Bread"},"content":{"rendered":null,"protected":false},"excerpt":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" width=\"150\" height=\"150\" src=\"http:\/\/files.cdn.ecowatch.com\/wp-content\/uploads\/2014\/02\/jonstewartsubway-150x150.jpg\" alt=\"jonstewartsubway\"><\/p>\n<div>\n<p>Jon Stewart couldn&#8217;t help but talk about the controversial chemical&nbsp;Azodicarbonamide that <a href=\"http:\/\/ecowatch.com\/2014\/02\/11\/subway-chemical-bread\/\" target=\"_blank\">Subway recently announced<\/a> they removed from its bread. Watch this hilarious clip from <em><a href=\"http:\/\/www.thedailyshow.com\/watch\/thu-february-20-2014\/subway--kraft-singles---hot-pockets\" target=\"_blank\">The Daily Show<\/a><\/em> that also highlights Kraft introducing a &#8220;natural mold inhibitor,&#8221; and Hot Pockets warning of recalled beef.<\/p>\n<\/div>\n<p><strong>Visit EcoWatch&rsquo;s&nbsp;<a href=\"http:\/\/ecowatch.com\/category\/food-living\/\" target=\"_blank\">FOOD<\/a>&nbsp;and&nbsp;<a href=\"http:\/\/ecowatch.com\/category\/health-stories\/\" target=\"_blank\">HEALTH<\/a>&nbsp;pages for more related news on this topic.<\/strong><\/p>\n<p><a href=\"http:\/\/ecowatch.com\/newsletter-signup\/\"><img loading=\"lazy\" decoding=\"async\" alt=\"topnewsbanner131\" src=\"http:\/\/files.cdn.ecowatch.com\/wp-content\/uploads\/2014\/02\/topnewsbanner1311.jpg\" width=\"500\" height=\"120\"><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1,57],"tags":[12201,1791,12202],"class_list":["post-22461","post","type-post","status-publish","format-standard","hentry","category-green-building-posts","category-leed-news","tag-featured-living","tag-food","tag-living"],"_links":{"self":[{"href":"https:\/\/leedpoints.com\/green-building-blog\/wp-json\/wp\/v2\/posts\/22461","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/leedpoints.com\/green-building-blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/leedpoints.com\/green-building-blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/leedpoints.com\/green-building-blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/leedpoints.com\/green-building-blog\/wp-json\/wp\/v2\/comments?post=22461"}],"version-history":[{"count":0,"href":"https:\/\/leedpoints.com\/green-building-blog\/wp-json\/wp\/v2\/posts\/22461\/revisions"}],"wp:attachment":[{"href":"https:\/\/leedpoints.com\/green-building-blog\/wp-json\/wp\/v2\/media?parent=22461"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/leedpoints.com\/green-building-blog\/wp-json\/wp\/v2\/categories?post=22461"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/leedpoints.com\/green-building-blog\/wp-json\/wp\/v2\/tags?post=22461"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}